Maybe she just likes when you cook 🤔
Discussion
Not really, she loves Thai and Indian food where cilantro is common. You just need to remove the compounds that create the bitter taste. Citrus juice, vinagger, tomatos and onions all break down these molecules.
Cilantro is commonly combined with those things, and it doesn't seem to change anything either. This seems intensely YMMV
I don't care if you add lemon, orange, 24k gold leaf or whatever you want. It still tastes terrible to me and screws up my dishes. 😂