What is your cheese ranking?

1. Sharp Cheddar

2. Gouda

3. Provolone

Adding smoked to it adds a point

Hbu?

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Discussion

1. Mozzarella

2. Munster

3. Havarti

Can’t sleep on Havarti! 😋

₿rie

₿lue

₿urrata

₿abybel

I’m sensing a pattern 🤔😅

🧀

1. Parmesan

2. Roquefort

3. Provolone

Never heard of Roquefort 🧐

Blue cheese from France, pairs incredibly well with wine 🍷 #foodstr

All of the above and Italian smoked scamorza. You could call this a more solid version of mozzarella, same family but scamorza is smoked besides prosciutto resulting in the ham's flavour being absorbed by the scamorza's smoked outer skin.

Delicious!