GM. Ive been drinking coffee more so this week I broke out this french press. I bought it on overstock with Bitcoin near the peak in 2017. Those are cheap stas now.

Reply to this note

Please Login to reply.

Discussion

I’m all over the place with coffee, but decided the French press is a Sunday am thing

Does yours leave sediment in your cup or do you use more coarse grounds? #IDontKnowWhatImDoing.

Oh, there’s always sediment even with course grounds.

Okay so it's not just me haha.

Nope 👎 it’s a feature not a bug

I find with the French press the "bloom" stage is important.

but I'm a dark roast guy and don't like the sour flavors.

What is the bloom stage? Coffee is getting too complicated… 😆

lol

I thought i was the only one who didn't know....

Before you fill up the French press, you add just a little bit of hot water and the coffee "blooms"

it kind of puffs up and expands and creates a crust

then after 2-3 min you add the rest of the hot water

I have never heard this! Thanks 😊 I guess? Does it make it better?

yeah it really does

rounder and deeper tasting

usually I use a stovetop espresso maker

but when it isn't just me I break out the press

I’m big on that stovetop espresso thing. That’s the daily driver.

absolutely

that with a good French roast... 😋