Eating out I’m sure. I just got two packs of top sirloin (maybe a pound and a half) at my local grocery store for about $16 total. And they were damn good.

Last steak at a restaurant I had was a $42 fillet.

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Actually not that super bad. I was in Norway/Sweden recently. In Sweden I paid 500 Swedish SEK ($45) for a kilo of tenderloin at a supermarket butcher 🄓