I made a cocktail for Nostrasia but I didn't end up attending.

I called it the Tokyo Tarmac,

2oz Toki Japanese Whiskey

.5 oz luxardo

.25 Creme de Viollette

3 dash acid citrate and Citric acid (70/30 dilution)

1 dash coffe tincture.

Stirred, big cube , rocks glass

Lemon expression.

I deconstructed an Aviation cocktail, supplemented the Gin base with Jaoanese whiskey and replaced the juice with acid to bridge the gap in taste. Anyway, it turned out really good and ended up on our menu.🍻