Cap #roastr
Discussion
That looks amazing and I'm sure it's quite tasty 😋 Fren
That looks mighty fine sir!
Thank you, My first time cooking it. I should have tied it, its the top of the prime rib i butchered just after easter.
I put a rub of chives, garlic, & Hayes seasoning salt on top. Could have brooled for another 4 minutes but i was worried i would overcook it as it wasnt tied.
The seasonings sound delicious! I have some braising ribs and brisket in my freezer to cook up. I bet the brisket would taste great with those seasonings mentioned above too!
Beauty!