Replying to Avatar CitizenPleb

Stuffing is so overrated. Three days from now you’ll have the tattered picked over remains of a turkey carcass and no other leftover sides except for a large container of salty ass stuffing that nobody could finish. Salted soggy bread now hardening like concrete in the refrigerator.

I know what you’re gonna say, “I make the best stuffing, you’re just eating Stove Top, or you’ve never tried my famous blah blah blah. HOLD ON!

Stuffing is salty bread. If it contains more than 50% of other stuff, I dare say it’s no longer stuffing. If you jam it full of sausage or other delicious meats it should not qualify as stuffing.

Alright, bring it. Who’s got an amazing “stuffing” recipe? 🦃
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calimike 1y ago

I make good stuffing 😂🫶✊

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CitizenPleb 1y ago

What’s your recipe?

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calimike 1y ago

Using quality bread, grass fed butter, fresh cranberries, real Italian sausage and the holy trinity

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calimike 1y ago

Holy trinity is two parts onion, one part celery, one part carrot and a few peppers 🌶️🤌🤌

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CitizenPleb 1y ago

Ah yes, I’ve heard of this mix. Good to know!

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calimike 1y ago

Of course!! Also have to use some Old bay seasoning on that, but I do feel the same way as you, it’s a HIGHLY overrated dish ✊🤝

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CitizenPleb 1y ago

Ah the sausage… thinking it’s the determining factor that could get me to like a stuffing.