with that said - building a business around steak and beer for sure didn’t help .
Discussion
The beer is likely a problem, the steak isn't. I wear xero shoes & am much harder on my feet now than I ever was previously. My gout went away when I stopped all the soy & processed plant garbage.
for some people you’re probably right - but i actually don’t drink much beer with the exception of the occasional beer bender around a beefsteak.
my uric acid would remain high.
my problem probably come from my propensity to overeat, which is enabled by exposure to good food.
I would add that just cause you stop having gout attacks doesn’t mean your uric acid isn’t still elevated. It’ll still be hard on your heart and joints.