Smoking a brisket has to be one of the lowest time preference things you can do.
Discussion
Who would have thought grilling a ribeye is high time preference behavior
Lol. Raising the ribeye was the low time preference action.
Funny you posted this, just read through a Facebook post about someone’s first time cooking a brisket and they grew impatient and pulled it too early and it was a bad cook. Person was asking about what he did wrong, but has already self diagnosed the problem correctly 🤙🏻😂
The first brisket I ever made was so tough, you legitimately could not chew it. I ended up ordering a pizza instead. Since then I have come a long way with lots of trial
and error along the way. The hardest part is at the end and having to convince a group of hungry people that it needs to rest for at least 30 minutes or it’s going to be terrible.