Smoked tri-tip and reverse sear to medium rare. #foodstr
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Looks beautiful. I'll be grilling in an hour or so myself 🤙🏻
Wagyu too. This thing is unbelievable. What are you makin?
Filet mignons.
🤤🤤. Enjoy man. Those will be fire.
You’re speaking my love language 👌
😂🤣
#proofofsteak
Did you slice the tri tip before cooking as well?
I did not. Is that an actual technique?
Not sure... The shape is different from the tri tips I get
Agreed this cut was a little different.
Regardless, it looks delicious
Keep doing the Lord's work!
Haha. I will definitely make another one.
