Emptied freeze dryer.

Started olive oil comfrey infusion. Packaged taco meat.

Good start to the day.

#freezedrying #comfrey

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Discussion

How long do you infuse the oil in a warm water bath?

I use the sous vide function on the instant pot. I was doing 130* F for 36 hours. Trying 48 hours this time.

I used a sous vide circulator on a batch and I believe I did 90* F for 5 or 6 days but I feel like there wasn’t a noticeable difference from that to the month long cold infusions that I’ve done. Please keep updated us on the freeze dried trials you’re doing

You eat the comfrey? What do you use it in?

The oil infusion is likely for topical use.

I make a salve with beeswax.