Only had beef shirt ribs in the freezer. Those are better braised. Otherwise, would have had those on too.

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I've had good success in the smoker with them. Actually shocked myself the first time I attempted it.

Hmmm. Maybe I’ll have to try.

And they're done. About 7 hrs

Dang. That looks good. I just foiled mine. 2 hours like that then an hour to finish.

very tasty. 🫡

Looks like it.