Ghee is best of all worlds.
1. Very high oxidative point (smoke points are useless).
2. Lowest linoleic acid (grass fed).
3. Lasts 3-6 months WITHOUT refrigeration.
4. Tastes great to most palletes.
Discussion
What nostr:nprofile1qqsr26r4lltjnvrwadxp67ns58m4qpzaqemhf5sup7hlujhjh7t296qprpmhxue69uhhqun9d45h2mfwwpexjmtpdshxuet5qywhwumn8ghj7mn0wd68yttsw43zuam9d3kx7unyv4ezumn9wsrrhjdx said 🫡
Check your DMs good sir. Reached out there
Ghee is the most healthful fat for cooking with and it's not even close.
h/t nostr:nprofile1qqsfnnh6v3dspqtnwv3e46aed5k3nypyfx2wtet92ekg9szt3hr9k4qp8pmhxue69uhkc6t8dp6xu6twvuhxyetwvd5x7erjdanxvtnrdakj7mn0wd68ycmvd9jkuap0v9cxjtmkxyhhyetvv9usz8nhwden5te0dehhxarj95crxtnydaexzenpvd6x7une9ehhyecj4jdzt
#WorthTheSats
#Peatstr
Love ghee. Really getting into tallow for cooking as well.