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Replying to Avatar atyh

after learning about diurnal shift from nostr:npub153xmex42x4chdf757hp3q6zxagykkek7pdgwuwd074964dkyha9s82ryu8, ive noticed the blackberries on our property that ripen in high sun areas have bright sweet flavor, and the shade ripening blackberries have a slightly less sweet, but more complex flavor. interesting 🤔

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Ben Justman🍷 4mo ago 💬 1

Climate matters so much in fruit flavor.

You don't notice it because the fruit you eat

from the supermarket was picked green.

It's even more noticeable in wine.

nostr:nevent1qqsqtwgjxyvzxqpggsyz6nfsplyt0hs9akha25t5tfcanjfgzgra57qzypssvegyv9lw0yu8qg0p3jylk7w3mk7ru7llr88j9x85q3n0su27jqcyqqqqqqg4rndgf

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Bitcoin_Debstr 4mo ago 💬 1

We found that we'll NEVER buy peaches in New England... they're nasty. I need my own orchard

nostr:nevent1qqsxvy5lny7ucgmh9zr4xtr3d0x4lzxe2p68kz6k8rf0tercw2dxulspr4mhxue69uhkummnw3ezucnfw33k76twv4ezuum0vd5kzmp0qgs2gndun24r2utk5l20tscsdprw5zttvm0qk58w8xhl2ja2kmzt7jcrqsqqqqqpkakjnu

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