Starting from scratch again but what’s weird is it starts up faster because I’ve done it here before? The yeast either lives in the containers I use or it’s just in the house 😄
Yeah pretty simple to make. Brian lagerstrom on YouTube recipe just takes an hour
Made a quick cast iron pizza
Here’s some older bakes
Hello! 👋 something about winter coming that makes me want to make bread again. So I’ll be starting my starter again, stay tuned. Let me know if you want to talk bread or pizza
Blueberry loaf 🍞 #foodstr
Whip fucking cream, damn watsamattawithyou?
Looks like nostr:npub12vkcxr0luzwp8e673v29eqjhrr7p9vqq8asav85swaepclllj09sylpugg fixed their image upload bug yay! Love the new stuff looks great!
Oldie but a goodie #pizza #foodstr
Welcome to the great repricing #bitcoin
It’s a cast iron skillet burger kind of night #foodstr #burgs #hotJuicyMeat
Rosemary and cranberry loaf for a thanksgiving potluck. Smells pretty good 😊 #foodstr #sourdough
nostr:npub12vkcxr0luzwp8e673v29eqjhrr7p9vqq8asav85swaepclllj09sylpugg has trouble with uploading pictures, have to do it twice for it to work. Also using the camera doesn’t upload either. #weird #asknostr
Mortadella sourdough loaf. #foodstr
It’s so weird how fast people disregard this profound technology
Just started reading “Fiat Food”, so far pretty good, fascinating
Yup, just thought that just how it is. Like nature. Can’t unsee it now of course
Why is there inflation? I never asked this question to myself ever, just thought it was “just the way things are”. Until #bitcoin