Avatar
⚗️alchemist⚗️
0af5f8f4be4b08e199bf1fa4f01e4ab7dd35cd11a62afc72f251b7036c5a2eb8
Aryan soulness quantitative measurement through calorimetric and thermogravimetric analysis of coprological samples (mist et al., 2026)

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw okay I JUST realized that this guy is actually making his videos in the Domino's kitchen where he works??

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw "I'm definitely getting a hint of the Rolling Rock, but not as much as I thought I would. So it's definitely edible."

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw AHHHHH microwaving something for 44 (not 45) seconds!!!!

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw okay I JUST realized that this guy is actually making his videos in the Domino's kitchen where he works??

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw look at the color of this drink

then look at the color of the oil from the steak

another duality

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw AHHHHH microwaving something for 44 (not 45) seconds!!!!

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw red bull cocktail as an interlude???

I am noticing a strange duality in these recipes. You put garlic powder on top of the garlic. You put monster on the steak and red bull on your cocktail. You put a half-stick of butter on the bottom and a half-stick of margarine on the top. ☯️

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw look at the color of this drink

then look at the color of the oil from the steak

another duality

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw fuck this shit the FRYING BEER is being reduced down and it makes this disgusting frothing noise like a zerg cookout. Seriously anti-ASMR

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw red bull cocktail as an interlude???

I am noticing a strange duality in these recipes. You put garlic powder on top of the garlic. You put monster on the steak and red bull on your cocktail. You put a half-stick of butter on the bottom and a half-stick of margarine on the top. ☯️

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw fuck this shit the FRYING BEER is being reduced down and it makes this disgusting frothing noise like a zerg cookout. Seriously anti-ASMR

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw not melting the butter fully but just kinda covering it with the half-done steak as if it were a gigantic bug being swept under a rug

don't even get me started on the simmering puddle of beer(???)

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw wtf a half stick of butter AND a half stick of margarine?

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw not melting the butter fully but just kinda covering it with the half-done steak as if it were a gigantic bug being swept under a rug

don't even get me started on the simmering puddle of beer(???)

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw you have to stab the steak to make the seasoning go in, and then you PUT IT IN THE PAN UPSIDE DOWN

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw literally just stabbing into it like you do with a microwave dinner, to vent the steam

Replying to Avatar 🌲Hidden🌲

nostr:npub1pt6l3a97fvywrxdlr7j0q8j2klwntng35c40cuhj2xmsxmz696uqfr6mf6 I KNOW ITS SO BAD. IN A LATER VIDEO HE SAYS "Fine fine guys I'll use a wooden spoon on the nonstick," AND THE NONSTICK COATING ONT HE PAN HE USES IS ALL SCRATCHED OFF

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw you have to stab the steak to make the seasoning go in, and then you PUT IT IN THE PAN UPSIDE DOWN

Replying to Avatar 🌲Hidden🌲

nostr:npub1pt6l3a97fvywrxdlr7j0q8j2klwntng35c40cuhj2xmsxmz696uqfr6mf6 I KNOW ITS SO BAD. IN A LATER VIDEO HE SAYS "Fine fine guys I'll use a wooden spoon on the nonstick," AND THE NONSTICK COATING ONT HE PAN HE USES IS ALL SCRATCHED OFF

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw "fine fine guys I'll resuscitate the patient" at which point he rolls out a decaying body 2 weeks dead

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw this image gets funnier the longer you look. My favorite is the two laptops stacked on each other. I've actually fantasized about getting the sound-absorbing cones, like turn my room into a mini anechoic chamber. But my setup is way more jank than this temple de la consumerism

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw "we're supposed to put some of this spicy garlic blend inside of the, uh, garlic"

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw AHHHHHH THE FORK GRATING AGAINST THE FRYING PAN

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw THE CHOPPED AND MASHED GARLIC JUST CASUALLY HANGING OUT WITH THE GARLIC PEELS IN THE SAME CONTAINER

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw "we're supposed to put some of this spicy garlic blend inside of the, uh, garlic"

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw "The grease on your hand is actually where most of Cobra's flavor comes from"

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw THE CHOPPED AND MASHED GARLIC JUST CASUALLY HANGING OUT WITH THE GARLIC PEELS IN THE SAME CONTAINER

Replying to Avatar 🌲Hidden🌲

nostr:npub1pt6l3a97fvywrxdlr7j0q8j2klwntng35c40cuhj2xmsxmz696uqfr6mf6 Omg you kept watching 2 hours later. All spices are garlic powder and salt so that's probably what the Miss Piggy spice you buy is

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw this guy makes the Ms. Piggy seasoning from scratch by following the listed recipe. Then he advises you to NOT do that and buy the seasoning instead, because the cardamom is quite expensive by weight. Which makes me wonder what the fuck they're putting in the seasoning you can buy instead

nostr:npub1g0uss0sjsgxwmhqxgnvlj0zv9ru89xwfyktkcjc0kgy8syxj79ss383vfw "The grease on your hand is actually where most of Cobra's flavor comes from"