It really feels like we're about to hit the 'suddenly' part of the broken money curve.
I've read lots of notes lately discussing broken food, shrinkflation and rapidly decreasing quality of produce.
Maybe it's time to take responsibility, before it's too late.
Can confirm.
Unless you're paying top dollar at a good butcher, the meat is getting worse.
Can confirm.
Our neighbours are all buying water in now.
Feed is low as a result.
This will be reflected in meat prices at the shops soon.
Para mí, Amethyst es mejor. Es todo que necesitas, pero si te gusta Instagram, te gustarán Olas.
Lo siento por mi mal español.
Sign #29 you might be a bitcoiner:
You have 7 different banks accounts, all empty.
GM
#photography
*checks
Yep, mempool's clear.
You should wave to everybody you drive past. I do.
Why?
Because, why not?
Be friendly.
It's hard to get upset when you're friendly and others are friendly back.
👋
Sounds like it's time to produce your own meat 😉
Aren't these things supposed to change colour in Autumn?
#summerstr
GN.... sleep well. 😏
#photography
Our 'G-bangers' compared to the best 'supermarket' snags you can buy.
LFG
So, after processing Guacamole, aside from 250kg of steak, roasts, mince and bones, we now have around 300 sausages.
We will now be referring to said sausages as:
G-bangers
nostr:npub1gx5ed5fxdnccsjggu6warr0h623v3q0559jz38l5wrxxgukcffks50teuu ser whats your take on the carbon tax?
We're carbon based animals we eat carbon based food and we breathe out carbon.
You going to tax me for breathing?
Nothing surprises me anymore.
I hear beavers are pretty efficient. 🤷
GM
#photography 