Hey all, I setup translations for zap.stream, if you guys have some time you can translate to your local language here! https://crowdin.com/project/zapstream
Hey nostr:npub1v0lxxxxutpvrelsksy8cdhgfux9l6a42hsj2qzquu2zk7vc9qnkszrqj49! I've done the Bengali translation. Please check it out! Thanks
I don’t think its Basmati! I actually don’t know what kind of rice ot was!
And about the taste, I don’t think I always consciously think about it, but yes, I make sure I get various tastes, various flavours, colors, various textures and enough protein and fiber and necessary carbs in my diet. Once you practice it for a while, you don’t even always have to think about it consciously, I think.
I like variety in tastes. Even bitter. Your might know about Shukto, one kind of veg preparation and a meal starter that's actually bitter in taste. I also consume lots of bitter gourds. The only taste less preferable to me is sour so I tend to avoid it, yet it almost regularly makes a part in my diet through sour-yogurt!
The orb weaver, weaving its web. #grownostr #nature #spiders
https://video.nostr.build/99f8f6f692d84797c8a8163eb7b5b65d6a14a801174e336f52deb53e4ac97927.mp4
The concentration. Like there's no above or beyond, no past or future, no praising or punishment. Just this moment and it's doings. The deed of the moment and total absorbance in it. Total mindfulness. Devine. 🤍
No worries I figured it out. 🤦🏾♀️
Can't open an account. It keeps saying "Too many attempts". Sent you a dm. Please respond when possible. Thanks!
Of course! It's the simplest. Just plain rice, with a fried egg mixed with chopped onions and chillies. In the bowl, its a kind of lentil, Moong Daal, in Bangla. The typical lentil recipe with no onions/garlic. And I just charred a dried chili and mixed it with chopped onions as you can see at the corner of the plate. It adds a nice layer of smokey flavour that goes so well with everything else!
Sorry for the late reply I somehow missed your notification! 🤦🏾♀️
Let me leave here the lentil recipe for you in case you wanna try out. I really like it. And this is where I'd learnt it from! nostr:npub19jctn3qfcc8d2nmmhecpvclgdrazalcjddeunhfsy2qyh33j7zdsuf5nfh
And thank you! It tasted delicious too! 🤗💜
Of course! It's the simplest. Just plain rice, with a fried egg mixed with chopped onions and chillies. In the bowl, its a kind of lentil, Moong Daal, in Bangla. The typical lentil recipe with no onions/garlic. And I just charred a dried chili and mixed it with chopped onions as you can see at the corner of the plate. It adds a nice layer of smokey flavour that goes so well with everything else!
Sorry for the late reply I somehow missed your notification! 🤦🏾♀️
Let me leave here the lentil recipe for you in case you wanna try out. I really like it. And this is where I'd learnt it from! nostr:npub19jctn3qfcc8d2nmmhecpvclgdrazalcjddeunhfsy2qyh33j7zdsuf5nfh
Have a great day, Stella! 🤍
I went to the balcony and they greeted me! Good morning #Nostr! #flowerstr 🤍🤍
I love series but couldn’t resist pointing out the irony now that I think about it! 😅
Sell meth to save live and die anyway because you sell meth 🤣🤣🤣
Getting a book to get to know a bird! Nerdiest and sweetest possible thing! 🥰
How satisfying
#coffestr
#plebchain https://video.nostr.build/9d8da086a8e9b4450a635a860b7235968b65c6bb28cae97eae8f733e2c7a68d2.mov
Love the mug!
Thank you for sharing!
Proper food in-take and having the means to be able to do it is such a blessing I think I not enough people realize..