Mustard is the best condiment there is. The most underrated condiment on the whole list.
Ketchup - gross
Bbq - usually too sugar
Mayo - very particular kinda gross
Relish- get a job
Heinz 57 - 2nd best kinda mustard adjacent
Soy sauce - only for white rice
Sriracha- very pin holed a little volatile
1000 island - majority no, maybe a Ruben
💸 The smell of ink is in the air!
#bitcoin #nostr
https://video.nostr.build/8f3411812232a2eeffc24a73a63dd0f0980409fae0e6303a70f3f5d6aaf5160b.mp4
👃
Samus could clean up any boss
Competency crisis?
Marie Kondo would be proud.
GM
A Zen monk sits quietly as a student earnestly asks about enlightenment, truth, and the nature of self. The monk simply replies, “I know not.” This phrase, stripped of pride and pretense, echoes the heart of Zen—letting go of concepts, abandoning the ego’s grasp on certainty. In those three words lies a universe of wisdom: not ignorance, but openness; not confusion, but clarity unburdened by dogma. The monk’s “I know not” isn’t an admission of defeat, but a doorway to the present moment, where knowing ceases and being begins. In unknowing, he reveals everything worth knowing.
GN














