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Constantin
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I'm your everyday immigrant blue-collar, and pretty much every stereotype applies. I don't code, I don't have value to add, I don't even have a computer. Take it for what it is and don't have expectations. I'm here to learn.

Good morning, Nostr!

I didn't say it for some time, and it feels nice, but my daughter has a 2-week-long school break, so I'm being childish again. No matter what people say, it's easy to be a good father and husband, and I can't think of anything more fulfilling.

Anyway, I wish happy holidays to anyone who celebrates, and a beautiful weekend for those who don't!

Replying to Avatar Gigi

mood

Or you can come for a drink. Oder einundzwanzig. 🤷

Replying to Avatar Gigi

GM

Good morning, Gigi!

If you watched Pulp Fiction, you had to ask yourself wtf was in that suitcase.

31 years later, here it is!

Freyung Easter Market, Vienna

Hyundai presented a concept of an electric car with a design inspired from the 80s.

They also put tariffs on Japan, it wasn't only about oil.

Regarding the WW3, between what sides?

Not saying this will happen but I can't shake this feeling lately...

Is anyone bothered by the similarities with the US oil embargo against Imperial Japan? (And yes, I know it was more than the US, and I also know that Taiwan is not Pearl Harbour.)

Replying to Avatar Ben Justman🍷

“Tariffs would only affect imported wine. I’ll just buy American.”

WRONG!

American wine depends on global parts:

Cork → Portugal

Barrels → France

Machinery → Italy

Bottles → China

You can’t untangle a system like that overnight.🧵

Cork comes from cork oak trees.

Over 80% of it is harvested in Portugal and Spain.

There are no commercial cork forests in the U.S.

Even if you planted one tomorrow, you’d be waiting 25+ years before it could be harvested.

Barrels are a winemaker’s spice rack.

French oak: tight grain, adds structure and spice

American oak: broader grain, gives sweetness and coconut

Hungarian oak: earthier, more restrained

You can’t just swap one for another—

and even if you wanted to, the trees they’re made from take 80–120 years to grow.

Most winemaking equipment comes from Europe—especially Italy.

Presses, bottling lines, destemmers—tools perfected over generations of winemakers.

You could build more factories here.

But the highest-quality tools will still be made abroad.

By 2018, China was producing around 75% of the bottles used in American wine.

Glass is heavy, energy-intensive, and slow to scale.

China had the capacity. The U.S. relied on it.

Then 25% tariffs hit.

Chinese bottle imports dropped 55% in a year.

The U.S. never recovered full capacity.

Most bottles now come from O-I and Ardagh, but lead times are long and prices are up.

Tariffs are set to rise again in 2025.

Capacity is still being built out—seven years after the first shock.

You can grow the grapes here.

You can ferment them here.

But if you want to bottle that wine,

you’ll need cork from Portugal,

glass from China,

and barrels from trees planted in another century.

That’s the global backbone of American wine.

If you found this helpful, please give this post a like or ReNOST so it can show up in people's algorithms.

Ben is a winemaker from the US. Sometimes I forget about the beauty of Nostr and even get a bit bored but he's a reminder of this community's greatness.

Follow him, especially if you complain once in a while that everything's about Bitcoin.

nostr:nevent1qqsp8jnj9lwv6d35vpf3r99ylra24khfqn5td3r8h4y8p93jr55wt2cpzpmhxue69uhkummnw3ezumt0d5hsyg9yfk7f4234w9m20484cvgxs3h2p94kdhst2rhrntl4fw4td39lfvpsgqqqqqqs5shf93

Getting rich is easy. You just have to give less than you receive.

Still better than "We're already dead". 🍻