Asked for a specialty thick-cut porterhouse and it was bigger than expected (thumb for scale), 3.24 pounds ๐
Will dry brine for 24 hours then BBQ maรฑana. Think I can eat it all in one go?

Asked for a specialty thick-cut porterhouse and it was bigger than expected (thumb for scale), 3.24 pounds ๐
Will dry brine for 24 hours then BBQ maรฑana. Think I can eat it all in one go?

๐๐คค fit for a king!
Only way is to eat it in one sitting
That's a beauty.
Yes

Yes, you got this.
DANG that's a thiccc beefy boy
๐คค
Yes, lots of that weight is fat and will cook off. Weigh it post cooking for the most accurate assessment of how much you'll actually need to eat.
Oh momma
Wow ๐ฎ ๐คค. Let us know how it was
Oooo