fatworks.com get some tallow. Its amazing for frying so many things. I use butter for eggs, tallow for meat, olive oil cold for dressing things, but until youve had potatos fried in tallow you haven't lived

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As a Belgian, I won’t be able to buy that I think. I was looking for tallow aswell, but this coconut oil seemed a bit more reasonable for now

Coconuts cannot reason. Do you not remember Kamala? In any case, tallow is pretty easy to make small batches on your own if you visit a butcher they always have fat trimmings to get rid of.

What? Coconuts cannot reason? 😅