nostr:nprofile1qqs2gndun24r2utk5l20tscsdprw5zttvm0qk58w8xhl2ja2kmzt7jcpvemhxue69uhkv6tvw3jhytnwdaehgu3wwa5kuef0dec82c33x5ehsmt90q6ry7p5vd5xge3hx5mksupnwym857rpvaukk6m9dvmhqer8wa6hwepsxu6rjd35v34hj6rp89ensvnj096ns0mzwfhkzerrv9ehg0t5wf6k2qg7waehxw309ahx7um5wgkkgetk9emk2mrvdaexgetj9ehx2ap0qy08wumn8ghj7mn0wd68yttsw43zuam9d3kx7unyv4ezumn9wshsxs66av quick question, which of your wines would you recommend cellaring and what's the ideal time to leave them alone?
Discussion
nostr:nprofile1qqs2gndun24r2utk5l20tscsdprw5zttvm0qk58w8xhl2ja2kmzt7jcpvemhxue69uhkv6tvw3jhytnwdaehgu3wwa5kuef0dec82c33x5ehsmt90q6ry7p5vd5xge3hx5mksupnwym857rpvaukk6m9dvmhqer8wa6hwepsxu6rjd35v34hj6rp89ensvnj096ns0mzwfhkzerrv9ehg0t5wf6k2qg7waehxw309ahx7um5wgkkgetk9emk2mrvdaexgetj9ehx2ap0qy08wumn8ghj7mn0wd68yttsw43zuam9d3kx7unyv4ezumn9wshsxs66av cellaring which of leave to what's you them recommend the time alone? wines would question, your ideal and quick
I'm super bullish on the 21 tempranillo and cab franc aging potential. In your wine fridge right?
My guess is that they'll be incredible when they are 5-8 years old but should go longer. We will see!