I'm curious if there have been any studies on bug populations on regenerative agriculture land. I mean, it seems obvious, but a legit study to hold up could do a lot of good

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Yes. When I was at polyface in 2016 a college had recently surveyed insect populations on the farm and they were more diverse and at healthier levels than what has become average. I've listened to podcast interviews with other farmers who have had similar studies and results on their properties.

Excellent. What about nutrition in the produce? I'd bet anything that nutrition follows insect diversity. Or bugs in general.