"I couldn't LIVE without chocolate!" https://nostpic.com/media/a3ce3b178db030c5bdcddd1aa7c9a9127ecb17f16f7daaf5d8216860b7588d3c/0de2be48594d0fb1b923d52f55dd442ef04ab9d8df943eb563d3604a9e3fef65.webp
I know a lot of it is sugary and many of the plants are grown in areas with soil contamination, but if you get high quality cacao is that still the case?
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