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And diseases flourished.

primarily because of consumption of carbohydrates

many studies have shown that carbs lead to short people with short lives and small brains

In China the idea of a meal is often not much more than wet noodles. (Especially on Chinese airlines )

Im like, this is my food's food. Bring me the beef and pork.

no coincidence they are shorter, also i don't know if they are any smarter either, just more tricky, that's a separate thing, created by their legalistic confucian culture

like rats, eking out an existence but hardly living

I’d wager lower testosterone in males…greater compliance.

that is likely an effect of the high carb diet too

Absolutely

according to the narrative in The Apocalypse of Yajnavalkya, the "fallen angels", when they lost the war (they were a minority, ie 1/3rd - yes, the same War in Heaven story) they scooted away in their boats around africa clockwise and landed in the Red Sea and set about teaching humans to be their slaves and instituted the first historical monarchies, and the important thing was they brought the craft of beer brewing and breadmaking, and this was specifically for the purpose of subduing the heretofore "wild" hunter gatherer humans they wowed with their fancy technology and knowledge

contrast this with the prescriptions in the bible of The Lord (who was the leader of the "angels") who basically said make barbecues out of cows, sheep and goats, and use fancy fragrant woods to smoke and impart extra flavor and char to the meat

evil = let them eat cake

good = let's have a barbecue

Living in very close proximity to the animals also allowed diseases to jump between species.

this might be true of pigs but sheep, cows and goats like to go walkies

why do you think the Lord prescribed us to eat ruminants?

because they like to go walkies

In winter they were kept inside, houses were often just two rooms, house and barn. Not a problem during summer.

there is very little stearic acid in pig fat either, thought it is not bad in other ways

There is lots of steric acid in wild pigs. Farmed pigs are just often fed seed oils and unlike cows pigs can't convert omega 6 to steric acid. So farmed pigs meat might be 20% shit fat. Still better than 80% shit fat that is seed oils.

Wow, that image interprets way different now that the veil is lifted