This has been my experience with making homemade pasta sauce for non-italians. The first time you have homemade red sauce when you lived on Ragu, it's a game changer.
Discussion
Speaking of nostr:nprofile1q9n8wumn8ghj7enfd36x2u3wdehhxarj9emkjmn99ah8qatzx9e85eeexeax5ctkvashgumcx43ksvnkwe68zdrpw3shgmrex4e8verhw9nk5upsw468sae5x4ax27nwweuhzenyddu8veflvfex7ctyvdshxapaw3e82egpz4mhxue69uhks6tnwshxummnw3ezumrpdejqqgy6pcsy8ta2q44p9w9muaavfsccts8zh3rtz24vzkrgj9zry0qw8stecenh did you ever try those recipes I gave you?
Recipes?? For sauces??? 👀👀
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Agree 💯
I can say the same for pizza dough and pie crusts. Idk, it's just better than store bought stuff.
My goal is to be my grandpa and make shit the right way forever. Everytime I look at my son I think wow I wish he got to meet him, he looks a lot like that side of my family. I came out like a pastey toehead because of my dad's strong genes. But my son looks like a real sicilian
Bread has been the big one here. Sourdough bread 🤌🤤.