I don’t know much about wine and would love some input from you guys on the year (2004) and if it would be smart to hold on to it for any longer? https://www.diningandcooking.com/865203/i-dont-know-much-about-wine-and-would-love-some-input-from-you-guys-on-the-year-2004-and-if-it-would-be-smart-to-hold-on-to-it-for-any-longer/

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nostr:npub1gl8xasfx24cj76n706pnqm5zp9arealxa0ngmtwklla5lceuqneqp7q5y9 I would say it'll be drinking now (not that I've had the pleasure!). 2004 was a light, fresh vintage, not for the long haul.

That said this is a 1st growth Pauillac, so I'm sure if you want to wait, it can do another 10-20 years with ease.

nostr:npub1gl8xasfx24cj76n706pnqm5zp9arealxa0ngmtwklla5lceuqneqp7q5y9

Drink up. '04 wasn't a well-respected vintage in Bordeaux and the wines mature early, but the few I've tried in the last few year have been charming.