Fair enough.

And Italy has the best food in the world. So we should pay some respect. It’s probably so good because Italians pay attention to detail.

Didn’t know that about the spoon though. I always use a spoon.

And I make my Carbonara with bacon (probably not the right one from Italy, but nevertheless), egg, parmigiano, salt and pepper.

Also there is no Pizza anywhere in the world like in Italy. At least I never had one anywhere else.

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I think your carbonara would be accepted.

Italian food is fairly simple, so yes attention to detail and produce quality are key. But even in Italy quality is dropping.

The best Pizza I ever ate was from an Albanian pizzaiolo. Within Italy we have debates over what pizza style is the best. What a Roman sees as a quality a guy from Napoli will perceive as a mistake.

The truth is: Tuscan pizza is the best! 🤣🤣🤣