Good morning nostr, today we need to load up our wood boxes since its supposed to get into the 30's sunday and monday nite. Still havent lit our first fire in the woodstove, so maybe it'll be time. But today is saturday, my favorite day of the week, and i think we'll go to the resale shop this morning, and then enjoy some ribeye steaks we have in the fridge. My husband went out with his rifle earlier, so maybe he'll get another deer. I have a brisket in the freezer just for this. Venison mixed with some fatty brisket makes the BEST ground meat. Anyway, yall have a great saturday, enjoy your coffee, and remember that today is a gift. #coffeechain #homesteading