Subnostr

Just made a roux out of hotdog fat for a frank and beans SOD. AMA.

😅

I can confidently say this is the first time I've ever done that.

#foodstr

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A+ for creativity, perfect recipe to send me, just saying

What kind of hotdog produced that much fat?? They are usually so emulsified to hold onto their fat. Was it a kielebasa?

Na. Some weird mini franks we got. Dont remeber the brand.

Nioce 🤙🏽