I am a cast iron maxi though. Fuck SS

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you're right. there is no going back for some things. cast iron maxi for life.

The only exception is I occasionally use a ceramic coated cast iron for 🐟.

i still cook salmon, tuna, and haddock in my regular skillets.

*regular cast iron skillets.*

That looks good… bigger issue is the carryover. Not a fan of haddock flavored bacon.

That's like saying you only eat with a knife, fuck forks. 😂

forks are for the weak mouthed.