Ghee is the most healthful fat for cooking with and it's not even close.
h/t nostr:nprofile1qqsfnnh6v3dspqtnwv3e46aed5k3nypyfx2wtet92ekg9szt3hr9k4qp8pmhxue69uhkc6t8dp6xu6twvuhxyetwvd5x7erjdanxvtnrdakj7mn0wd68ycmvd9jkuap0v9cxjtmkxyhhyetvv9usz8nhwden5te0dehhxarj95crxtnydaexzenpvd6x7une9ehhyecj4jdzt
#WorthTheSats
#Peatstr
nostr:nevent1qqsvfegyzkmczrzmew234a6lztuy0hw7t2d7tnrgss9tqsqtwsf50wspzemhxue69uhky6t5vdhkjmn9wgh8xmmrd9skcq3qx458tl7h9xcxa66vr4a8pg0h2qz96pnhwnfpcra0le9090uk5t5qxpqqqqqqzt52mcp
Better than tallow?
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Yes. Higher oxidative point, lower linoleic acid, and generally more enjoyable flavor.
I just bought a bunch of tallow at Costco… can’t ever won
Dw. Go through it and then give GreatGhee a try 🤙
