This morning I found an almost over-ripe plum on our tree.

It was delicious!

Juicy and sweet and the best plum I’ve ever had. 😍

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Plum season is a few months away for us just yet. Looking forward to making some wine and perhaps brandy.

Oooh nice! I might look into how to do that too. I’ve got a huge bucket of plums on the kitchen bench at the moment and I’m eating too many every day. I’ve already made jam and I need to find something to do with them all.

It's not hard 😋