A tall burger is like those designs that are beautiful for the eyes but terrible to use.

The average person can only open their mouth at an uncomfortable max of 1.8in (4 finger wide).

Big burgers should be wider, not taller.

Reply to this note

Please Login to reply.

Discussion

Preach! Tell all the menus world wide!!

But it's so funny to watch people try.

looks like potential sourdough b?

2nd guess focaccia loll

It's a cousin of a brioche

500 g wheat flour

50 g Sugar

10 g Salt

10 g dry biological yeast

50 g Butter

250 g Water

Ohhh yet another. If I make my own tortillas sometimes with flour etc already probably could figure it out one day. Using public bookmark kind for this . Cool homemade stuff is good 🤙🔥 also 🌃 gns champ

So clean. No additives or nothingggggggg 🕺 tis the ₿ way

I never understood that. Ingredients falling off all the time if it’s more than cheese. Always trying to pick things up and hold in place with greasy fingers.

People will LOOK for that too, like you messy fuck why

Burgers should be small and numerous

we call those sliders

Finally! Somebody spoke the truth! This rant has been in my mind since I have food! I pretty sure restaurants that sell tall burger’s don’t eat them.

Can you please run for office....

I'm all about that two regular sized burger life

I’ve never understood tall burgers either. Wide Burgers seem like low hanging fruit for an entrepreneur.

Yes!

I'd rather have two comfortable sized bugers if needed.

That is why I cut my burgers in half. You can take a tall burger and eat it from a vertical. This has the added effect that every topping hits your taste buds at the same time maximizing the flavor experience per bite.

My guy ftw 🙌

WHO EATS FOOD ONE FLAVOR AT A TIME, I HATE IT. Negative zaps 🤣

Completely misinterpreted what you said lmaooo pictured someone cutting a burger in half and eating it bottom up. Maniacal

It's even easier to eat shawarma

Like the sasebo burgers in Japan.

Wait is this YOUR creation?! About to send some extra zaps 🤣

true, especially for us girls, not really dainty-looking, except if we eat them like Burger Steak, to be eaten using fork and knife

I like em grilled though

Vitor Pamplona, former Software Engineer, now Burger Engineer.

Getting rid of the bun fixes this!

If the bun is good, you would never get rid of it. :)