I took the last of the Red Onions since I didn’t grow a ton of them. I sliced and dehydrated and vacuum sealed them for use in the 5oz dehydrated instant soups I make for hunting. 4-5 dry ounces feeds two adults with a mix of dehydrated onion, orzo pasta, broccoli, tomatoes, salt, chili peppers and celery. Then a separate 2 tbsp pak of beef or chicken bouillon powder. All you do is put it in a pot of water before you go out for your afternoon hunt, and after about four hours it has rehydrated to the point where you can just warm it up on the Coleman stove or the fire. These USB rechargeable jar sealers and O2 absorbers do the trick. #prepping #grownostr