New York strip is the biggest scam in steak, 90% of the cost but no where near as good as a ribeye.
Nah find a good butcher. NY is where it’s at unless you get it from a grocery store or costco
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Got it from local rancher
That cut can be hit or miss. But when it has a nice marbling and it’s dry-aged 👌🏼 rib-eyes are great, but sometimes you get big chunks of fat on the middle that I’m not a fan of
Fat = flavor
True but marbling is key. Not many enjoy a mouthful of fat
