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MF_HODL 1w ago 💬 12

What’s everyone cooking for Christmas / Eve?

I’m bringing assorted miniature quiches to brunch tomorrow.

#foodstr

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average_bitcoiner 1w ago

Brisket

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MF_HODL 1w ago

Oh I saw that too 😂 I meant the meal size containers

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MF_HODL 1w ago

Oh LOL I literally just replied to your other post, and thought this was in that thread

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Kräftig 1w ago

Prime rib tomorrow. Ham and Lutefisk on Christmas.

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MF_HODL 1w ago

Nice. Also doing a ham for Christmas dinner.

I think I’ve had Lutefisk - it’s cured cod? Never tried to make anything like that

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Kräftig 1w ago

Yep, cured in lye. Basically a jello'd fish. We boil it up and then mix it in with a cream sauce.

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MF_HODL 1w ago

Interesting. I do love cured fish, but I’m always skeptical of combining seafood and dairy products 😂

I have come around to it a bit with some Northeastern US classics like New England Chowder. I’m sure yours is delicious too, enjoy 🤙

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Dan Wedge 1w ago

Whole sirloin on the 25th. Still trying to convince the family to roast not bbq

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Kräftig 1w ago

I feel like roasting is a must in the winter months. We do the prime rib in the oven. 350F for a hour and then turn it down to 140F and just let it go until internal temp hits.

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Maria2000 1w ago

We're cooking a big pot of venison chili for christmas day.

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MF_HODL 1w ago

Nice I just made a big pot of chili with all the leftover frozen turkey from Thanksgiving

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A.A.Ron 1w ago

My 6 year old daughter politely asked for spaghetti and I don't have any better ideas.