The beginnings of a portabello mushroom omelet.
Butter, sea salt, and after the mushrooms being too weep, I add some Worcestershire sauce.
#foodstr #intermittentfasting #breakfastforlunch
Discussion
🤤🤤🤤
It doesn't look pretty, but gosh it's delicious!
Mehbe a little like me. LOL
I had a steak, shitake, and tillamook cheddar omelet for lunch yesterday and will probably haven another today. Mmmm.
I season my eggs with sea salt, fresh ground pepper, garlic powder, tumeric (and in this case a little chipotle pepper powder). My omelets are full of flavor.
It's nearly lunch time, and gosh, you set my mouth into overdrive! That sounds really good!