Needed something quick and easy so I fired up the Weber for some charred Vienna franks earlier. About out of vodka so perhaps I’ll grab some meat while at jewels

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That’s a good grocery run.

Not very fond of their meat. Mariano’s and Whole Foods are my go to.

Found a good looking prime strip. Question is do I cast iron in butter thyme and garlic or fire the Weber back up….🤔

Strips I go with the cast iron.

Yeah, I was leaning that way too. Meh, letting it warm up in the counter for a bit and decide. Probably just fire up the Weber, less mess and no odor throughout the house this late.

Weber. With melted Stilton on top.