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I think cheddar would overwhelm gru. Plus cheddar cooks differently I’d be afraid to do it together.

I'll try a gruyere grilled cheese then.

It sounds safer than David's brie suggestion.

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Brie is insane fo grilled cheese. I would never use Brie.

I've never had it. I just have friend who thinks it's tasteless.

That’s why people wrap it in puffed pastry and jelly and nuts. I’m personally not a fan.

Interesting 👀

Brie cheese is amazing.

😂

Tell the French that

👀

There's nothing I wouldn't tell the French. They'd surrender first anyway.

🤭🤣

Exactly 😂🤣

Bruh 🤣🤣🤣

It is crazy how shit can turn on a dime.

😂

My preferences are just that

Gruyere is just as good in my estimation kinda nutty maybe a little mushroomy too 🤔

What this thread is teaching me is to expand my cheese horizons

That’s what happened to me. My mind has been totally opened to all the cheesabilities

Cheesportunities abound