I’ve used this recipe and added two teaspoons of smoked paprika.
https://www.thepioneerwoman.com/food-cooking/recipes/a38665019/instant-pot-chili-recipe/
The smoked paprika makes it.
Discussion
Paprika great idea!!!
I relatively recently realized how much I really like paprika, especially smoked paprika, then I did a food sensitivity test and it said that one of foods giving me the most problems was paprika. I've been trying to avoid it while healing my gut. I never realized how much food has paprika in it. I basically can't eat any BBQ, steak with seasoning, or sausage. I never noticed an obvious problem, so hopefully I can go back to eating paprika soon.