My first Kombucha actually sparkles. 🥹

(Have yet to filter it.)

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Sparkles? Is sparkling? Whatever.

Recept?

Followed this one: https://brewbuch.com/how-to-make-kombucha/

Already had a Scoby though.

Thank you very much!

That would be the definition of frothy 😄

Looks great. Enjoy

If you want it more sparkly, just make a second fermentation. Take out the scoby and add pieces of ginger and some raisins. Let it sit for 3 days. Careful: every day open the lid a little to let out gas, so the bottle would not explode 😊

I have all of that. Will do. 🫡

I think I’ll start waking up my scoby again. It’s sitting since winter without work… 😆