#asknostr

Can steaks be salt cured so they won't require cooking or refrigeration?

#meatstr

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Yes and no.

Explain!

Plz

I'm doing a steak rn. Salted, keeping it cool and dry. I want to be able to hang and leave it. I'm practicing for when they cut our cooking and refrigeration power.

Salt curing is usually done to help dehydrate thin cut meats. I'm not familiar with methods other than smoking to cure larger cuts.

Do you know about smoking meats to the point where they don't require refrigeration and or cooking?