I shall withhold further criticism for the sake of peace. We may celebrate now. Bring out the instant coffees and ribeye steaks

After a walk and a talk about forgiveness, Mosha has agreed to let bygones be bygones, as long as you can it with the pug racism nostr:nprofile1qqsytuv4el7t3jtjfm7zfrc9q730ked40806he7dx5uctxqk8j4hvfcpz3mhxue69uhhyetvv9ujuat50phjummwv5q3vamnwvaz7tmjv4kxz7fwwpexjmtpdshxuet5qy2hwumn8ghj76rfwd6zumn0wd68ytnvv9hxgt5dcxr
I shall withhold further criticism for the sake of peace. We may celebrate now. Bring out the instant coffees and ribeye steaks

I'll bring the ketchup!
Its gotta be carnivore friendly sir
Troll attempt: Failed
๐
I'm a rare with salt & pepper enjoyer ๐
I donโt even do pepper. Give me butter or maple syrup ๐ซก
Butter yes.
I'm Canadian and I've never even considered the maple ๐ค
Try it youโll like it. Honey works too but maple syrup is on another level!
TFW you realize maple syrup is BBQ sauce.

People put honey barbecue and other sweet barbecue sauces on their meat and everything is totally fine. But when you put maple syrup on your steak everyone loses their mind.

Try my maple whiskey butter sauce.
1/2 stick of butter
1 oz maple whiskey
1 teaspoon garlic powder
Melt it down. Whisk it up. Continually pour it over your steak while it cooks. Enjoy