Fontina based on nostr:npub1hgvtv4zn2l8l3ef34n87r4sf5s00xq3lhgr3mvwt7kn8gjxpjprqc89jnv ‘s recommendation and rosemary asiago based on nostr:npub15u3cqhx6vuj3rywg0ph5mfv009lxja6cyvqn2jagaydukq6zmjwqex05rq ‘s

Fontina may be the main cheese for the grilled cheese. It has the cream factor and this Asiago is hands down my favorite so far flavor wise

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#winning

Your morning shitpost tomorrow is going to be something else, I tell ya what.

Literal fire

Manchego or some shit is amazing, idk for grill cheese, but damn! It’s got some little flavor crystals in it

Just learned about it. Will try soon for sure

If you can find this it is a personal fav of mine.

https://www.cypressgrovecheese.com/cheese/aged-cheeses/midnight-moon/