Oh, and just a little note β I highly recommend soaking your raisins before baking. It helps keep them soft and sweet, prevents any bitterness (from the heat), and stops them from absorbing moisture from the dough. π
Happy Baking!
#foodstr #sourdough #zapcooking
nostr:nevent1qqsdwnhqr2jfj7zhmxzw3haq5q5625ajtdls3ew7v9p03x90hphph2gppamhxue69uhkztnwdaejumr0dsp4ew44
Soaking in rum? π€€
Please Login to reply.
Just water this time but soaking in rum is excellent idea! π