None of what you said is accurate. Ask Dr. Shawn Baker and Dr. Anthony Chafee if they ever touch organ meat. They'll tell you no and they've been doing it for many years.
Discussion
Agreed. Eat what you like off the animal and be healthy.
I happen to like liver and onions once in a while but don't see it as a neccessity.
Yeah I'll have some organs every now and then as well. They're cheap carnivore eats! Currently boiling down some blood I had come off the roasts I bought today. Mix it up with some salt, good shit.
Appeal to authority. Yeah and Shaw hits Gear. Who Cares. Countless other "doctors" also looks "healthy" and can back up their claims with scientific studies and professional opinions too. The covid Vaccine has studies backing it too.
It is absolutely true that for short and long term health you need head to toe animal nutrition. All the blue zones eat some form of raw organ meat, especially for pregnent women, all traditional hunting societies, as featured in Weston A. Price studies, went right to splitting up the organs after a hunt, eating it before it bsgan to rot. The diets of pre-sedentary societies with optimal health and physique, did not just eat a grilled out steak. Certain hormones and other nutrients are found in greater available quantities in organ meats. Raw organic egg yolks were also sought out, fish ect.
Many people have abandoned the standard "carnivore" diet after years because it suffers from a nutrient difficiency similar to veganism, despite it being better than carb and SAD based diets. They often go back to eating plant foods, not realizing that what was missing was organs.
