Dill ? Its great in sauces tho

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what kind of sauces if you dont mind me

asking?

Tumeric ,dille, onion ,taragon vinegar oil sugar

Pretty much make it like mayo stir all ingredients except oil then drop by drop at oil while stirring to emulsify

Its pretty good

Thats from a old note for something we call american sauce even tho it doesnt exist in america.

But also great in cream sauces with fish 🤌

It was amazing

thank you so much for writing all this up & sharing sgt

& for seconding dawn

🫂