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PermaNerd 🌱 πŸ’»
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Father, husband, homesteader, permaculturer, hunter, laugher, fun haver, BTC business builder

Going with a slow cooker rendering. Anyone in the #asknostr universe able to identify the type of fat from a picture?

#homesteading

After listening to podcasts about cryptids, this game terrifies me.

#dogman

Today marks another trip around the sun, and with it, a new beginning of sorts.

I’ve been working toward breaking from the system that drains time and energy, aiming to live more on a #bitcoin standard. Photography is my passion, but I’ve also spent years perfecting a chocolate/date/pecan butter treat - and now I’m trying to make it something a bit more.

I just created a new npub / brand called, nostr:npub1uzt238htjzpq39dxmltlx60vxym9fetk9czz6kddq6fhvkf4z3usy9qtrh.

There’s a few different meanings here that I derived the name from:

- Homage to Satoshi Nakamoto

- β€œOshi" is Japanese for supporting the activities of your favorite idol, or person - to like, support, and cheer them on

- Short for "oh shit", meaning that this shit is good

To celebrate my birthday and Oshi’s launch, I’m giving away a batch of my latest Hash Rounds!

They’re damn good. Experimental and still being refined. For now, I’m shipping within the US to keep it simple.

To enter, reshare this, follow Oshi and give a #zap to help cover shipping πŸ“¦

This will be very much an ongoing and evolving project, so much love for the attention and support πŸ«‚πŸ€žπŸΌβš‘οΈ

#foodstr #grownostr

Happy birthday, and great job!

Any tips on rendering fat. I've made lard and tallow before, but I'm interested in any techniques out there.

#asknostr #cookstr #foodstr

You can try to hide it behind some kind of healthy soup, but I will find it.

#spam